by Anacatarina | Feb 21, 2023 | Allgemein, Blog, Company News, Food Fortification, Food Quality and Safety, Food Testing, In development
We showcased two of our latest innovations in the pipeline – The iCheck Connect and iCheck Modular – at the World Food Program’s 51st innovation boot camp and pitch event in Munich last Friday. The event was organized as part of the WFP Innovation...
by Anthony | Jun 29, 2022 | _Featured - Personalized Nutrition, Allgemein, Blog, Company News, In development, Nutritional Status, Personalized Nutrition
June 2022 Horizon Europe is the EU’s key funding programme for research and innovation with a budget of €95.5 billion. It tackles climate change, helps to achieve the UN’s Sustainable Development Goals, and boosts the EU’s competitiveness and growth. A new element in...
by Anna Zhenchuk | Jun 14, 2021 | Allgemein, Blog, Company News, In development, Nutritional Status, Personalized Nutrition
Eisenmangelanämie ist ein globales Gesundheitsproblem von dem weltweit mehr als 2 Milliarden Menschen betroffen sind. Zur zielgerichteten Therapie mit Eisenpräparaten ist eine eindeutige Diagnose notwendig. Dazu dient der Nachweis eines erniedrigten...
by Anthony | Dec 22, 2020 | Allgemein, Blog, Company News, Food Fortification, Food Quality and Safety, Food Testing, In development
We will be bringing to you state-of-the-art new digital and device solutions, that are more versatile, efficient, user- and field-friendly. With these innovations, we intend to make testing and tracking of micronutrients easier and more accessible to our customers and...
by Corey Luthringer | Dec 1, 2019 | Allgemein, Blog, Company News, In development, Nutritional Status, Personalized Nutrition
November 2019 BioAnalyt has developed a prototype device that measures red blood cells fragility as a screening tool for thalassemia in a low-resource setting. This prototype is referred to as iCheck Turbidity and is a portable nephelometer. There are ongoing tests...
by Corey Luthringer | Nov 30, 2019 | Allgemein, Blog, Company News, Food Fortification, Food Quality and Safety, Food Testing, In development
November 2019 A network of training hubs will support capacity strengthening efforts across food systems in Africa and beyond. HILTON, KwaZulu-Natal, South Africa, 20 Nov 2019 – One-third of the global population suffers from some form of malnutrition. Whether it be...
