What We Do
Where We Work
Where We Work
Technology &
Services
We empower companies and organizations in over 80 countries around the world with tools to ensure food quality and safety. Our team of expert scientists helps global food and ingredient producers, research institutes and food testing laboratories to lower nutrient testing costs. Our products can measure vitamin A, vitamin E, iron, iodine and carotenoids in foods and beverages.
News
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Enabling small-scale maize millers to contribute to the global fight against malnutrition
Maize is the most popular staple food in Tanzania. It is also an excellent vehicle to deliver vital micronutrients to vulnerable populations. Sanku has undertaken this challenge and is today providing fortification technology and support to over 100 maize millers in Tanzania, reaching 1 million people. To monitor the fortification process, Sanku partnered with BioAnalyt and in August 2018 has successfully launched a new testing facility for fortified products. Equipped with qualitative iron spot tests and quantitative iCheck Iron, it will enable Sanku to better support the millers and ensure that adequate levels of micronutrients are delivered to consumers.Read article > -
BioAnalyt in Banjul, Gambia: Supporting Implementation of Bio- and Food Fortification Programs
BioAnalyt’s Technical Director, Holly McKee, will hold a week-long training (7-11 May, 2018) in Banjul, Gambia with support from Food and Agriculture Organization.Read article > -
Meet Our Newest Product - iCheck Vitamin E!
Our product portfolio is growing with the development of a device to measure vitamin E.Read article >
Our Partners
