+49 162 583 77 30

We believe in a future where
Food Transparency is self-evident.

;

What We Do

Where We Work

Where We Work Placeholder
Where We Work

Technology &
Services

We empower companies and organizations in over 80 countries around the world with tools to ensure food quality and safety. Our team of expert scientists helps global food and ingredient producers, research institutes and food testing laboratories to lower nutrient testing costs. Our products can measure vitamin A, vitamin E, iron, iodine and carotenoids in foods and beverages.

PRODUCTS

News

  • Today is World Food Day!

    Today is the World Food Day, which honors the date of the founding of the Food and Agriculture Organization (FAO) of the United Nations in 1945. Nairobi is hosting on this day the first Nutrition Africa Investor Forum, focused on enhancing nutrition across Africa, the development of the food value chain and the engagement of the private sector as its key driver.
    Read article >

  • Enabling small-scale maize millers to contribute to the global fight against malnutrition

    Maize is the most popular staple food in Tanzania. It is also an excellent vehicle to deliver vital micronutrients to vulnerable populations.
    Read article >

  • Meet Our Newest Product - iCheck Vitamin E!

    Our product portfolio is growing with the development of a device to measure vitamin E.
    Read article >

NEWS

Events

  • Middle East Nutrition and Health Forum

    5 November 2018 - DUBAI, UAE. We will be at the Middle East Nutrition and Health Forum on the 5th of November in Dubai. Powered by BASF Newtrition® and in cooperation with our partners, the Middle East Nutrition and Health Forum is a one-day invitation-only event aimed at promoting and advancing the dialogue around health and nutritional challenges such as micronutrient deficiencies, obesity, cardiovascular diseases and early life nutrition. GO TO EVENT

  • SAPFF Sector-Wide Training

    6 - 7 November 2018 - LAGOS, NIGERIA. Sector-Wide Training organized by SAPFF will address the Fundamental and Sustainable Approaches to New Product Development in the Nigerian Food Processing Sector. The “Strengthening African Processors of Fortified Foods” (SAPFF) is an initiative funded by the Bill and Melinda Gates Foundation and is being implemented in Nigeria, Kenya, and Tanzania. The project aims to improve competitiveness of Food processors in the aforementioned countries and improve their capacity to produce and distribute fortified foods to local markets in order to ensure that consumers receive the essential nutrients they need to improve their quality of life. GO TO EVENT

  • Personalised Nutrition Innovation Summit

    5 December 2018 - LONDON, UK. Personalised Nutrition Europe is dedicated to the innovators & disruptors in nutrition. Bringing together industry leaders with emerging companies & start-ups to discuss the potential of this growing field on public health. Meet the start-ups redefining diet, incorporating a wide range of analytics and technologies to provide insights into healthcare, and hear from global nutrition companies on how the technology revolution will impact the food industry & influence consumer trends. GO TO EVENT

SEE ALL EVENTS

Our Partners