by Anacatarina | Sep 23, 2022 | Allgemein, Blog, Company News, Food Fortification
BioAnalyt founder and Managing Director, Professor Dr. Florian J. Schweigert, participated in the Business Fights Poverty Global Goals Summit held at the UN General Assembly earlier this week. Around 20 experts in the food and nutrition sector came together in person...
by Anacatarina | Sep 15, 2022 | Allgemein, Blog, Company News, Food Fortification, Food Quality and Safety
“How can we work collaboratively across the food value chain, beginning with supplier input and other players, and have lasting and sustainable systems?” “What can we do to encourage the small-scale industry to participate in the fortification programs?” “What are the...
by Anacatarina | Aug 15, 2022 | Allgemein, Blog, Company News, Food Fortification
August 2022 The ever-changing food consumption trends are obscuring the hitherto understanding of factors leading to malnutrition. Now, within the same country, neighborhood, or even household, different dietary habits and patterns are being observed. It is well...
by Corey Luthringer | Dec 1, 2019 | Allgemein, Blog, Company News, Food Fortification, Food Quality and Safety, Food Testing
November 2019 BioAnalyt participated in the 2nd Annual AOAC Sub-Saharan Africa Meeting in Cape Town, South Africa on the 5-8 November 2019. The meeting’s theme was around harmonizing testing standards as critical to free trade of safe food in Africa. The meeting...
by Corey Luthringer | Dec 1, 2019 | Allgemein, Blog, Company News, Food Fortification, Food Quality and Safety, Food Testing
November 2019 Following from a Changing Markets study and campaign which found that very few of Mexico’s wheat and maize flours were being fortified according to standard, BioAnalyt and Changing Markets partnered to provide Mexico’s Food Control Agency,...
by Corey Luthringer | Nov 30, 2019 | Allgemein, Blog, Company News, Food Fortification, Food Quality and Safety, Food Testing, In development
November 2019 A network of training hubs will support capacity strengthening efforts across food systems in Africa and beyond. HILTON, KwaZulu-Natal, South Africa, 20 Nov 2019 – One-third of the global population suffers from some form of malnutrition. Whether it be...
by Corey Luthringer | Jul 30, 2019 | Allgemein, Blog, Company News, Food Fortification, Food Quality and Safety, Food Testing
This week, we present to you a partner spotlight on the Millhouse Group following an interview with André Redinger, the Group’s Managing Director. Although best known for their sugar and micronutrient premix production, Millhouse also has a social impact side,...
